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Showing posts with label Dip. Show all posts
Showing posts with label Dip. Show all posts

Thursday, June 15, 2023

Eric's Beer Cheese Dip

 


Ingredients: 

2 bricks of cream cheese

1 pack ranch dressing

About 1/3 of a dark lager

About 2 cups finely shredded cheddar

Combine all items together in a mixing bowl. You can always add more beer or cheese but you can take it out!


Best serve with pretzel, Ritz or Townhouse FlipSides originals.



Tuesday, March 3, 2009

New Orleans Crab Dip

Ingredients:
4oz fat-free cream cheese, softened
1/2 cup fat-free mayonnaise
1 package (8oz) imitation crab meat, chopped
1/4 cup celery, chopped
1/4 cup green bell pepper, chopped
1 garlic clove, pressed
1 1/2 tbsp Cajun Herb Seasoning Mix

In a bowl, microwave cream cheese on high for 30 seconds until softened; whisk in mayonnaise.

Chop crab meat. Chop celery & pepper.

Add crab meat, celery, bell pepper, garlic & seasoning mix to cream cheese mixture; mix well.



Spoon crab mixture into chilled bowl.

Serve with Canapé Bread Slices.

Yield: 12 servings