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Tuesday, December 15, 2009

Peanut Butter Balls

Ingredients: 1/2 cup peanut butter 3 tbsp butter softened 1 cup powder sugar 8 oz. Chocolate bark Mix peanut butter and softened butter. Add powder sugar slowly until combined. Form into 1 in. balls. I tossed them into the freezer to make them harden a bit, maybe 5 - 10 minuets. Microwave chocolate bark in microwave, stirring in intervals. (See package if you plan to melt on the stove in a double broiler). Remove peanut butter balls from freezer and dip in chocolate to coat. Place on parchment papered cookie sheet and return to freezer to harden. After 15 minuets, remove and put into an air tight container and leave them in the fridge until serving. Oh, okay... go ahead and sample JUST ONE :)
Original recipe from Jessica K.
 

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