Ingredients:
1/2 package of white almond bark
mini pretzels, large pretzel sticks, or large pretzel twists (not the "buttery" kind - plain, dry, pretzels)
Not too much to this... just melt almond bark in microwave safe bowl for 90 seconds. Stir. If it isn't melted completely microwave for 15 second intervals. If the almond bark doesn't thin enough add a touch of vegetable oil and mix.
In bowl drop a few mini pretzels. Turn and coat with almond bark with a fork. Pull pretzel out and drop onto waxed paper. Let set.
Note: When using sticks you could also melt chocolate almond bark for dipping and drizzle on pretzels that are coated with white almond bark.
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